Whiskey Bent
A bar and live-music spot where the events calendar matters as much as the menu.
Industry
Restaurant & Catering Website Design
People visit a restaurant site for three things: the menu, the hours, and how to get there. We build for those three things first.
The menu
Every diner orders the same three things
Not from your kitchen — from your website. Here’s the whole card.
Tonight’s questions
-
What do you serve? a real menu page
Loads fast on a phone, readable by Google. No PDF.
-
Are you open? hours in one place
One source feeds the site and Google both — change it once.
-
How do we get there? map & address, one tap
Labeled so Google knows the cuisine, the prices, the location.
Caterers: same three things, different order — menus first, then service area and booking.
That’s the whole job. Everything else on the site exists to serve these three answers.
What sends diners back to Google
Each of these loses the table before anyone tastes anything.
- The menu is a PDF - slow on a phone, and invisible to Google
- Hours are wrong on the site, wrong on Google, and different from each other
- Google can't tell it's a restaurant, so it never shows up in local results
- Photos that don't match the room people walk into
How we fix it
The menu as a page, the hours in one place
We build your menu as a real web page, so phones load it fast and Google can read it. Your hours live in one place that feeds the site and Google both. And we label everything so Google knows your cuisine, your prices, and your location.
Rooms we’ve built for
In this field
Langley Tavern
A neighborhood tavern site built around the menu and the hours - the two things every visitor came for.
“Todd did a wonderful job revamping the Swanson's Deli website. Definitely recommend him for new sites and those that need a new look!”
Common questions
Can you put my menu online without a PDF?
Yes - as a real page that loads fast on phones and shows up on Google. Updating it is easy, too.
Can you connect online ordering?
Yes. We wire in the ordering or reservation system that fits how your kitchen runs.
What does a restaurant website cost?
Builds typically start at $2,200 - menu, hours, and location done right. The first call is free and ends with a real number.
How long does it take?
Most sites take four to eight weeks. The menu and photos set the pace - the sooner we have them, the faster we launch.
Can I change prices and dishes myself?
Yes. Your menu is a page you can edit - a price change takes a minute, not a call to us.
Will my hours stay right on Google?
Yes. Your hours live in one place that feeds the site and Google both. Change them once and both update.
I'm a caterer, not a dine-in room. Same deal?
Same three things, different order - we lead with your menus, your service area, and how to book you.
Your menu, readable on a phone
No PDFs, no stale hours on Google. A site that answers the two questions every diner asks - what do you serve, and are you open.
Tell us what you need
The call is free. There's no pressure. And if we're not the right fit, we'll point you to someone who is.